Mojome Chocolate Cake


Chocolate Cake – 230g


10 minutes is all it takes to whip up this seriously delicious and healthy Chocolate Cake or cupcakes for your next celebration. Just add eggs, vanilla extract and a squeeze of lemon and pop into the oven for ±30 minutes. Perfect for any lunch box or snack time. Our recipe uses freshly milled Sunflower seed instead of wheat flour so it’s naturally gluten-free and perfect for those with gluten intolerance or as part of your Keto lifestyle.


  • Almond Nuts (ground)
  • Cocoa Powder
  • Coconut (milled)
  • Erythritol
  • Baking Powder
  • Xanthan Gum

230G | makes 1 cake or 12 cupcakes

ALLERGENS: Tree Nuts, Packed in a facility that uses sesame.

In stock


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